
Description
Since its opening on October 1, 2022, the bistronomic restaurant “Au Balcon” has continued to delight the taste buds of its customers.
With a fresh menu featuring local and seasonal produce, there's something for everyone at this restaurant that combines gourmet breaks with trendy dishes. Au Balcon welcomes you year-round in a trendy and welcoming setting, accessible to people with reduced mobility, with an elevator to access the upper floors.
On the menu: bistronomic cuisine, entirely homemade. The restaurant has opted for a small menu, updated monthly, which favors organic and local products. And there's something for everyone! For vegetarians, adapted dishes are available à la carte throughout the year, and young gourmets will delight in a gourmet and refined children's menu. And the wine list is tailor-made, tested and approved by the owner herself!
Once the nice weather arrives, you can enjoy a fifty-seat terrace, directly on Place Duroc, the ideal place to enjoy all the summer activities taking place on the famous triangular square.
Pet Friendly
We speak English
Groups accepted up to 40 people
Restaurant categories : Bistro / wine bar, Classic restaurant
Types of cuisine : Lorraine, New French cuisine, French regional, Traditional, Vegetarian, Organic
Featured in the guide : Gault and Millau
| Number of restaurant rooms | 2 |
|---|---|
| Number of place settings in the room | 50 |
| Number of seats on the terrace | 50 |
Rates / opening
Prices :
| Minimum | 17€ |
| Maximum | 45€ |
Accepted methods of payment :
Opening :
Throughout 2026, every day except Tuesday, from 12:00 to 14:00, Friday, Saturday and Sunday from 19:00 to 22:00
Last lunch service: Sunday
Last dinner service: Sunday
Closing day: Monday evening Tuesday evening Wednesday evening Thursday evening
Opening time 1: 19 p.m.
Opening time 2: 12 p.m./14 p.m.
Closing time 2: 22 p.m.



